Jalisco Mule
This mule took the scenic route.
Time:
6 Minutes
Difficulty:
SIMPLE
Ingredients:
- 2 oz Rancho La Gloria Jalapeño Lime Tequila
- 1⁄2 oz Lime Juice
- 3⁄4 oz Pomegranate Juice
- Ginger Beer to Top
- Slice of Jalapeño Sprig of Rosemary and a Fresh Lime Wedge or Wheel
Method:
Combine ice, tequila, and fresh lime juice into glass. Top with ginger beer. Garnish to your liking.
Preparation Notes:
Use a copper mug. This keeps the mule cold and frosty while enhancing the flavor and natural properties of the drink.
MORE
